Specialists

Rare Wine, Whisky and Chinese Tea

Since its establishment in 2019, the Rare Wine, Whisky and Chinese Tea department has been steadily developing with the philosophy of “Wisdom comes from living”, actively promoting the culture of tea and wine and the gastronomy of the Orient. With our team specialises in tea and wine, we have been collecting vintage tea cakes, teaware, liquors, and wine worldwide.

The debut of the “Important Hong Kong Private Collection – Aged White Tea and Dried Tangerine Peel” auction sale in the Autumn Auctions 2020 received an enormous success as it has become a white-glove sale and won the attention of the vast collectors. A total of seven pieces of antique Pu’er tea cake “Shuangshi Tongqing Hao” from the 1920s featured in the Spring Auctions 2021 was sold for HK$ 9,480,000. A set of Karuizawa “Noh” series Whisky was sold for a high price of HK$ 2,160,000. The Department has been actively expanding its channels online in which Chinese spirits have achieved an impressive result.

In the future, the Department will continue to provide the best collections in responding to the market trends of the tea enthusiasts and connoisseurs.

We sincerely look forward to providing market consultation, valuation and consignment services to our vast collectors for the following treasures –

  • Aged Fragrance- Antique and Vintage Pu’er Tea and other Premium Tea 
  • Teaware – Rare Chinese and Japanese Teaware 
  • Delicacies: Dried Tangerine Peel, Ginseng, Abalone and Dried Few Maw
  • Chinese Spirits – Kweichow Moutai (Maotai) and other Baijiu
  • Wine & Spirits – Whisky, Wine and Cognac

With our rapid growth of the business, our specialists are happy to offer you the same uncompromising services even when your collections are not found in the lists above.

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